Experience the light, balanced flavor and impressive heart-health benefits of our Cold Pressed Safflower Oil. Extracted gently using a single cold-press method, it preserves essential nutrients and natural goodness. 100% pure, unrefined, and perfect for healthy everyday cooking.

Why Choose Our Cold Pressed Safflower Oil?

• Traditional Extraction – Single-pressed at room temperature for nutrient integrity

• 100% Pure & Natural – No chemicals, bleaching, or additives

• Rich in Omega-6 (Linoleic Acid) – Supports heart and cholesterol health

• Light & Neutral Flavor – Lets the natural taste of food shine through

• Organic Certified – Sourced directly from our farms

• High Smoke Point – Suitable for stir-frying, sautéing, and everyday cooking

Health Benefits

Cold Pressed Safflower Oil is naturally rich in polyunsaturated fatty acids (PUFAs) and antioxidants that promote:

• Heart Health – Helps maintain healthy cholesterol and blood circulation

• Blood Sugar Support – May improve insulin sensitivity

• Skin & Hair Nourishment – Absorbs easily as a natural moisturizer

• Anti-Inflammatory Properties – Supports overall body balance

• Weight Management – Healthy fats that fit into calorie-controlled diets

Culinary Uses

• Light Sautéing & Stir-Frying – Perfect for quick, healthy meals

• Salad Dressings & Marinades – A neutral base for flavor-rich dressings

• Baking – A healthy substitute for butter or solid fats

• Finishing Oil – Drizzle over grains or vegetables for a nutritious finish

Product Specifications

• Extraction Method: Cold Pressed

• Purity: 100% Pure, Unrefined

• Processing: No Heat, No Chemicals

• Smoke Point: Medium-High (ideal for most stovetop cooking)

• Packaging: Food-grade containers for freshness

• Shelf Life: 12 months from manufacturing date

• Origin: Organic farms in India