
Premium Cloves (Laung) – A-Grade, from Ooty
Also known as Laung · Lavangalu
Pickup available at Hyderabad Office & Store House
Usually ready in 4 hours · View store information
Shipping: FREE Shipping on orders above ₹999.
Estimated delivery: 1-3 Days from order date.
- 100% natural
- No preservatives
- Farm to table
- Free delivery over ₹999
In short
Premium Cloves (laung) from Sanatana Organic Farms are A-grade whole buds hand-picked on Ooty (Nilgiri) hill farms and dried naturally, keeping their deep reddish-brown colour and high aromatic oil content — 100% whole cloves with no stems or fragments.
Description
A-Grade whole cloves from Ooty hill farms. Prized for their intense aroma, warmth, and high oil content. Essential for rich curries and spice blends.
A-Grade Whole Cloves: Potent Aroma from the Hills
Sourced directly from the fertile slopes of Ooty, our cloves are hand-picked to ensure only the highest grade (A-Grade) buds are selected. These are dried naturally, preserving their deep reddish-brown color and exceptionally high oil content. Cloves are a powerful spice known for their warm, pungent flavor and numerous traditional uses.
Why Choose Our Ooty Cloves?
- Source: Direct A-Grade supply from pristine Ooty (Nilgiri) farms.
- Potency: Extremely high volatile oil content guarantees superior aroma and flavor.
- Purity: 100% natural and whole buds. No stems, fragments, or foreign matter.
- Uses: Perfect for tempering rich Indian curries, flavoring rice dishes, and traditional winter remedies.
Product Specifications
- Purity: 100% Whole Dried Cloves.
- Origin: Ooty Hill Farms, India.
Pack details & storage
- Ingredients
- 100% whole dried cloves
- Origin
- Ooty hill farms, India
Shipping & returns
FREE Shipping on orders above ₹999. Estimated delivery: 1-3 Days from order date.
Damaged or missing items must be reported within 2 days of delivery — see the refund policy.
Reviews
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Cloves (Laung) — questions & answers
Where are these cloves from?
A-grade farms on the slopes of Ooty (the Nilgiris) in India.
What are cloves used for?
Tempering rich Indian curries, flavouring rice dishes and making spice blends.
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